Some thoughts as we leave Germany

Imagine being greeted by this basket of breads for breakfast every morning while in Germany. Those slices of bread in the middle of the basket are rye bread that had just come out of the wood oven. I truly ate more bread in the almost 3 weeks in Europe than I have in the last year. Three times a day...at least!! It was that good.

One afternoon we came back to the farm a little early. Elfriede was a little embarrassed. She was entertaining a group of hikers who had passed through the farm and had reserved with her a little snack for their stop. Little snack was not the wording I would use. It was a downright feast of cold cuts, pickles, breads and beer and schnapps.

She said she usually does not entertain the guests staying with her, only those passing through. But, she invited us in and we quickly downed a kirschwasser (cherry brandy) that is so prevalent in the Black Forest. She then went into her Germanized Minnie Pearl skit. She spoke in rhyme about a country girl going to the big city. It was hilarious but it certainly lost something in the translation. The Trout did not understand it, but was entertained at how heartily everyone was laughing at the entertainment.

This is a very sad statue sitting in the courtyard of the church in Gutach, Germany. The lady is dressed in traditional folk garb and she is mourning the men who died in World War I and II. Most every town has a memorial to the fallen. This one was very striking.

So, one last glass of Riesling wine before we leave Germany.

And, of course, a large beer. We had a wonderful visit with our old friends, ate well, toured well and would highly recommend staying at Joklisbauernhof in Gutach, Germany.